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This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
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Get Valerie's Irish Coffee Recipe from Food Network
Get Valerie's Irish Coffee Recipe from Food Network
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A cool strawberry gelatin salad with a cream cheese middle and pretzel crust.
A cool strawberry gelatin salad with a cream cheese middle and pretzel crust.
www.allrecipes.com
Banana ice cream with nuts and mini chocolate chips -- just puree bananas with milk and cream and freeze in an ice cream maker.
Banana ice cream with nuts and mini chocolate chips -- just puree bananas with milk and cream and freeze in an ice cream maker.
www.delish.com
Grace Parisi creates her own version of this frozen mousse: an easier-to-make alternative to ice cream.
Grace Parisi creates her own version of this frozen mousse: an easier-to-make alternative to ice cream.
Ingredients:
gelatin, water, egg whites, heavy cream, egg yolks, honey, lemon juice, lemon, orange marmalade
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Instant vanilla pudding, chunks of apples, whipped topping and sliced candy bars! This is a perfect treat and a wonderful project for little ones.
Instant vanilla pudding, chunks of apples, whipped topping and sliced candy bars! This is a perfect treat and a wonderful project for little ones.
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Get Quick Biscuits Recipe from Food Network
Get Quick Biscuits Recipe from Food Network
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Get Walnut and Blue Cheese Grapes Recipe from Food Network
Get Walnut and Blue Cheese Grapes Recipe from Food Network
www.delish.com
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Fresh cranberries are available from October through December. Ripe berries are deep red and very firm. Before using them, rinse in a bowl of cold water; discard any unripe ones that float to the top.
Ingredients:
pears, lemon juice, cranberries, sugar, flour, butter, brown sugar, cinnamon, rolled oats, salt
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These no-yeast cinnamon-raisin buns don't need to rise, so you can bake and eat them while it's still morning!
These no-yeast cinnamon-raisin buns don't need to rise, so you can bake and eat them while it's still morning!
Ingredients:
butter, brown sugar, cinnamon, flour, sugar, baking powder, salt, milk, currants, confectioners sugar
www.allrecipes.com
A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
www.foodnetwork.com
Get Coffee-Caramel Tres Leches Cake Recipe from Food Network
Get Coffee-Caramel Tres Leches Cake Recipe from Food Network