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This mixture of cherry pie filling, pineapple, and nuts into a cream cheese base is frozen before serving.
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A cocktail recipe from Rosa Mexicano featuring tequila, pineapple, cinnamon, and Licor 43 Cuarenta y Tres.
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Cranberries are ground with oranges, a carrot and pecans, then combined with pineapple and raspberry gelatin.
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This crowd-pleasing strawberry salad is made with strawberries, pineapple, and cream cheese then frozen to make a delicious summer treat.
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Lemonade concentrate and pineapple chunks packs this bubbly white wine punch with fruity flavors.
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This cool and refreshing colada made with rum, coconut cream, and pineapple chunks gets an exotic twist from the addition of dragon fruit.
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Bourbon, soy sauce, and pineapple juice make a sauce for sauteed mushrooms and chicken thighs. Delicious on its own, or over rice or pasta.
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This is a great potluck dish that uses instant vanilla pudding and canned pineapple and mandarin oranges to cut down on preparation time.
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Bring a tropical twist to your banana muffins by adding pineapple, coconut, and a rum flavoring to make these pina colada muffins.
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Dark rum, brown sugar, pineapple juice, and cranberry sauce are simmered together in a slow cooker creating a delightful hot buttered rum punch.
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This is a super simple smoothie with plenty of tropical mango and pineapple flavor, but no added sugar, that you and your kids will love.
Ingredients: pineapple, orange juice