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This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.
This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork tenderloin, red pepper flakes, garlic, apple cider vinegar, brown sugar, pineapple
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Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
www.foodnetwork.com
Get Pulled Pork Sandwiches Recipe from Food Network
Get Pulled Pork Sandwiches Recipe from Food Network
Ingredients:
pork, chicken broth, balsamic vinegar, brown sugar, chili powder, paprika, cumin, salt, black pepper, kaiser rolls
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Get Neely's Pork Shoulder Recipe from Food Network
Get Neely's Pork Shoulder Recipe from Food Network
Ingredients:
pork butt, sugar, paprika, onion powder, ketchup, water, apple cider vinegar, brown sugar, black pepper, mustard, lemon juice, worcestershire sauce
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This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.
This is a tried and true recipe for pork chops, but it works great using chicken too. With chicken, cooking time is more like 40 minutes for thick breasts.
www.allrecipes.com
Pork chops rubbed with a pungent seasoning of dried sage, salt and pepper are pan fried in butter until golden brown then simmered in a simple beef bouillon.
Pork chops rubbed with a pungent seasoning of dried sage, salt and pepper are pan fried in butter until golden brown then simmered in a simple beef bouillon.
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Make the pulled pork at home, and then layer it with tortilla chips, tomatillo salsa, and Cheddar cheese in this chilaquiles recipe you can prep over a campfire.
Make the pulled pork at home, and then layer it with tortilla chips, tomatillo salsa, and Cheddar cheese in this chilaquiles recipe you can prep over a campfire.
Ingredients:
butter, yellow onion, tomatillo salsa, chicken stock, tortilla chips, cheddar cheese, citrus
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Seasonings are folded into thinly pounded pork tenderloin to produce tender layers of flavor in Chef John's recipe for next-level pan-fried pork cutlets.
Seasonings are folded into thinly pounded pork tenderloin to produce tender layers of flavor in Chef John's recipe for next-level pan-fried pork cutlets.
Ingredients:
pork tenderloin, salt, black pepper, cayenne pepper, dijon mustard, monterey jack, italian parsley, flour, egg, bread crumbs, olive oil
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This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling.
This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling.
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This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left is to grill them. You'll have them wondering how they got so tender and tasty so fast.
This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left is to grill them. You'll have them wondering how they got so tender and tasty so fast.
Ingredients:
pork spareribs, butter, onion, garlic, white vinegar, water, ketchup, barbeque sauce, lemon
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Cubed pork marinated in a tasty peanut butter sauce is grilled on skewers with water chestnuts, green and red bell pepper slices, and chunks of sweet onion.
Cubed pork marinated in a tasty peanut butter sauce is grilled on skewers with water chestnuts, green and red bell pepper slices, and chunks of sweet onion.