Search Results (26,424 found)
www.delish.com
We didn't think it was possible, but pizza bagels actually just got better.
We didn't think it was possible, but pizza bagels actually just got better.
www.allrecipes.com
While the brown rice is bubbling on the stove, onions, carrots, garlic, chickpeas, and mushrooms are sauteed in butter until cooked and the flavors are mingled. Eggs are swirled into the pan, the rice is added, and then a nice smattering of parsley and cashews.
While the brown rice is bubbling on the stove, onions, carrots, garlic, chickpeas, and mushrooms are sauteed in butter until cooked and the flavors are mingled. Eggs are swirled into the pan, the rice is added, and then a nice smattering of parsley and cashews.
www.foodnetwork.com
Get Thyme Popovers Recipe from Food Network
Get Thyme Popovers Recipe from Food Network
www.delish.com
The ultimate slow-cooker breakfast.
The ultimate slow-cooker breakfast.
Ingredients:
hash browns, milk, bacon, cream cheese, onion, cheddar, monterey jack, green onions, butter, eggs
www.allrecipes.com
This crowd-pleasing recipe features crunchy peanut butter and is quick and easy to prepare.
This crowd-pleasing recipe features crunchy peanut butter and is quick and easy to prepare.
Ingredients:
butter, peanut butter, sugar, brown sugar, eggs, flour, baking powder, salt, baking soda
www.allrecipes.com
Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers.
Plump sugar-topped cookies that taste just like Mary Jane candies. I tone down the ginger and cloves for my toddlers.
Ingredients:
brown sugar, peanut butter, butter, molasses, egg, flour, baking soda, ginger, cloves, salt, decoration
www.allrecipes.com
This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
Ingredients:
shortening, peanut butter, brown sugar, eggs, vanilla, oats, whole wheat flour, baking soda, salt
www.allrecipes.com
My mother used to make these cookies when my brothers and I were growing up. They are easy and are very delicious. Hope someone out there likes them as well.
My mother used to make these cookies when my brothers and I were growing up. They are easy and are very delicious. Hope someone out there likes them as well.
Ingredients:
margarine, peanut butter, sugar, brown sugar, eggs, vanilla, almond extract, flour, baking soda, salt
www.allrecipes.com
Crowd-pleasing peanut butter bars are ready in less than an hour and will disappear from the table in minutes.
Crowd-pleasing peanut butter bars are ready in less than an hour and will disappear from the table in minutes.
Ingredients:
flour, brown sugar, peanut butter, butter, milk, egg, vanilla, salt, baking soda, chocolate chips
www.allrecipes.com
Enjoy all the chocolate peanut butter goodness of a traditional peanut butter blossom, but with the chocolate wrapped inside the cookie to provide melt-in-your-mouth deliciousness!
Enjoy all the chocolate peanut butter goodness of a traditional peanut butter blossom, but with the chocolate wrapped inside the cookie to provide melt-in-your-mouth deliciousness!
Ingredients:
shortening, sugar, brown sugar, peanut butter, egg, milk, vanilla, flour, baking soda, salt
www.allrecipes.com
A rich pudding topped with a graham cracker crumb mixture is baked in a homemade graham cracker crust.
A rich pudding topped with a graham cracker crumb mixture is baked in a homemade graham cracker crust.
Ingredients:
butter, brown sugar, milk, salt, egg yolks, vanilla, sugar, cornstarch, egg whites, confectioners sugar
cooking.nytimes.com
The word “sage” is derived from the Latin word salvia, which means “safe, whole, healthy.” In ancient times, sage was viewed as a medical cure-all, at once a diuretic, an antiseptic and a tonic for digestive disorders, liver trouble and headaches; small wonder the plant maintained a premier spot in the herbal apothecary throughout the Middle Ages Of solid character and haunting flavor, sage does better with robust, earthy peasant fare rather than with more refined cuisine It pairs perfectly here with potatoes and stands up well to garlic
The word “sage” is derived from the Latin word salvia, which means “safe, whole, healthy.” In ancient times, sage was viewed as a medical cure-all, at once a diuretic, an antiseptic and a tonic for digestive disorders, liver trouble and headaches; small wonder the plant maintained a premier spot in the herbal apothecary throughout the Middle Ages Of solid character and haunting flavor, sage does better with robust, earthy peasant fare rather than with more refined cuisine It pairs perfectly here with potatoes and stands up well to garlic