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Get Kahlua Chip Ice Cream Recipe from Food Network
Get Kahlua Chip Ice Cream Recipe from Food Network
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These high-protein double chocolate mocha cookies are super easy to make and are highly addictive! You don't need to feel guilty after eating a few, or a handful...
These high-protein double chocolate mocha cookies are super easy to make and are highly addictive! You don't need to feel guilty after eating a few, or a handful...
Ingredients:
blanched almond, cocoa, espresso, baking soda, salt, grapeseed oil, agave nectar, vanilla, dark chocolate
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Get Chocolate Fondue Recipe from Food Network
Get Chocolate Fondue Recipe from Food Network
cooking.nytimes.com
This recipe for homemade Oreos came to The Times from the pastry chef Stella Parks, whose trick of rolling out the dough onto cocoa powder gives the cookie a chocolatey boost Using shortening for the cookie cream will lend it a tacky texture, perfect for a cookie-aisle authenticity.
This recipe for homemade Oreos came to The Times from the pastry chef Stella Parks, whose trick of rolling out the dough onto cocoa powder gives the cookie a chocolatey boost Using shortening for the cookie cream will lend it a tacky texture, perfect for a cookie-aisle authenticity.
Ingredients:
butter, salt, baking powder, baking soda, instant coffee, vanilla, egg yolks, rice flour, shortening
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I’ve never quite understood why there isn’t a Nobel Prize for food. Seems to me there’s one for just about everything else. Don’t those judges in Stockholm ever...
I’ve never quite understood why there isn’t a Nobel Prize for food. Seems to me there’s one for just about everything else. Don’t those judges in Stockholm ever...
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Get Deeply Chocolate Gelato Recipe from Food Network
Get Deeply Chocolate Gelato Recipe from Food Network
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Ohhhh baby! This one is good! I am not a big fan of Tiramisu in that States, it tastes totally different than here in Italy-much boozier, mushier & all together...
Ohhhh baby! This one is good! I am not a big fan of Tiramisu in that States, it tastes totally different than here in Italy-much boozier, mushier & all together...
www.allrecipes.com
This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
This cake tastes even better after being refrigerated! If it makes it to the refrigerator ...
Ingredients:
yellow cake mix, sugar, chocolate pudding, vegetable oil, eggs, vodka, liqueur, water, confectioners sugar
www.allrecipes.com
This chocolate Bundt® cake gets 3 hits of chocolate from cake mix, chocolate pudding, and chocolate chunks for a moist and delicious cake.
This chocolate Bundt® cake gets 3 hits of chocolate from cake mix, chocolate pudding, and chocolate chunks for a moist and delicious cake.
Ingredients:
chocolate cake, sour cream, chocolate pudding, vegetable oil, brewed coffee, eggs, chocolate
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Get Haddock Caught Off Gloucester with Tender Bacon and Coleman's Mustard Chutney Recipe from Food Network
Get Haddock Caught Off Gloucester with Tender Bacon and Coleman's Mustard Chutney Recipe from Food Network
Ingredients:
clarified butter, haddock, mustard seed, dijon mustard, bread crumbs, butter, lemon, salt, pork belly, sugar, water, fish sauce, mustard, smith apples, plum tomatoes, onions, cloves, prunes, golden raisins, ginger, white vinegar, brown sugar, bouquet garni, halibut, leek, celery, parsley, peppercorns, grapeseed oil, white wine, heavy cream
www.delish.com
Like a yummier affogato. Bellissimo!
Like a yummier affogato. Bellissimo!
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Chocolate, chocolate, chocolate. This cake is so moist and rich there's absolutely no need for frosting. This cake made me an instant star with my clients. I quickly became known as 'that incredible chocolate cake lady!'
Chocolate, chocolate, chocolate. This cake is so moist and rich there's absolutely no need for frosting. This cake made me an instant star with my clients. I quickly became known as 'that incredible chocolate cake lady!'
Ingredients:
chocolate cake, chocolate pudding, sour cream, eggs, vegetable oil, liqueur, chocolate chips