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A nice alternative from the classic sex on the beach. This cocktail uses peach schnapps and raspberry liqueur.
www.allrecipes.com
This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
www.delish.com
This plate is beautiful to look at and sensational to eat.
www.allrecipes.com
Roasted portobello mushrooms are stuffed with a savory crab stuffing like a gigantic appetizer. If this isn't Heaven, your taste buds will be there anyway!
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Tangy, creamy, and spicy, this buffalo chicken dip is made healthier by using reduced-fat dairy ingredients. Try serving with celery sticks and multi-grain crackers, for an even tastier treat.
www.simplyrecipes.com
These sugar cookies with a sweet almond flavor are easy to make, and festive for any occasion!
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Rose water adds a lovely flavor to these tender raspberry scones you'll want to serve warm with a cup of tea.
cooking.nytimes.com
I discovered that candied fruit likes getting soused with currants or dates, and that it isn't fussy about the medium: sherry, rum or Cognac all make it happy And the trick to baking with it is simple: use the good stuff and use it judiciously Fold just enough diced peel and choice cherries into a batter with chopped dates and spice and watch the tone and texture lighten up
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A lovely pink version of sangria made with fruity moscato wine and raspberries is perfect for sipping while relaxing around the pool.
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Coconut cookies filled with raspberry jam, or use your favorite filling!
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Double chocolate gluten-free cookies are easy to prepare with a variety of flours including sorghum flour, creating a chewy and delightful treat.
www.allrecipes.com
Nobody makes oatmeal cookies better than Grandma! These are flavorful and spicy.