Search Results (1,921 found)
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The combination of flavors here is pure genius. Tarragon is classic with both spinach and eggs, and a touch of sharp feta cheese accents the trio beautifully. Use these same ingredients to make superb omelets.
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Ever been to a party where the golden, bubbly spinach-artichoke dip wasnt the first to go? Didnt think so. Expect the same when serving this dish, which takes the idea even further by mixing in short pasta.
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These stellar lamb-stuffed onions are baked in a creamy sauce and topped with crispy bread crumbs.
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This is a wonderfully simple, snappy side dish, and it welcomes variations Try a little lemon zest, sauteed onion or white wine mixed in.
Ingredients: spinach, olive oil, garlic
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This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and texture. Try serving with steamed salmon.
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Here's a quick, sauceless pizza recipe. Vary the type of cheese according to your preference.
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These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs.
Ingredients: eggs, cloves, feta cheese, spinach, turkey
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Creamy -check; Pasta -check; vegetables -check. This recipe has everything it needs to be a new family favorite.
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Chimichurri is a great way to incorporate fresh greens into any dish without sacrificing any flavor.
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This dip is very rich, chunky, and cheesy! Try serving it in a bread bowl.
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This hearty potato favorite will warm you up on the coldest fall nights.