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All the tastes of summer are packed into these delightful strawberry lemonade muffins that will have you going back for seconds and thirds.
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Pork chops are cooked in a tangy apple juice sauce, which is then thickened into an irresistible gravy.
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This vegan ice cream made with coconut milk and studded with roasted pistachios is easy to make and has a deliciously creamy texture.
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Mini margarita cheesecakes made in scoop-shaped tortilla chips have a hint of tequila and triple sec in each bite.
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This recipe is quick and easy and has a wonderful flavor. Goes great with tea or coffee.
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This no-bake pie is made in a graham cracker crust with butterscotch pudding mix, pumpkin puree, whipped topping, nuts, and toffee chips.
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Everyone loves a good sweet potato casserole. This version uses canned sweet potatoes, making it easy to complete in under an hour.
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This recipe is a family favorite for holiday dinners. It is requested even by non-sweet potato eaters!
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Blue cheese and bacon shine in these delightful potato pancakes with a crispy crust that you can serve as a side dish or hot appetizer.
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Leftover Thanksgiving cranberry sauce is put to good use to make this recipe for delicious muffins, perfect for breakfast, brunch, or as a snack.