Search Results (9,668 found)
www.allrecipes.com
This stunning classic piccata made with a tangy and savory lemon and white wine sauce is sure to become a standard in your kitchen!
This stunning classic piccata made with a tangy and savory lemon and white wine sauce is sure to become a standard in your kitchen!
Ingredients:
flour, black pepper, paprika, chicken breast, olive oil, garlic, butter, dry white wine, chicken broth, lemon juice, capers, parsley, pasta
www.foodnetwork.com
Get Cheesy Stuffed Taco Meatballs Recipe from Food Network
Get Cheesy Stuffed Taco Meatballs Recipe from Food Network
Ingredients:
beef, chorizo, egg, yellow cornmeal, tomato paste, chili powder, cumin, oregano, onion, tortilla chips, cheddar
cooking.nytimes.com
This is a dramatic dish, like a molded eggplant parmesan inside a double crust It makes a great vegetarian dinner party main dish.
This is a dramatic dish, like a molded eggplant parmesan inside a double crust It makes a great vegetarian dinner party main dish.
www.allrecipes.com
In this vegan dish, tofu is marinated, baked, then stir-fried with green bell pepper, zucchini, and mushrooms in a spicy Kung Pao sauce.
In this vegan dish, tofu is marinated, baked, then stir-fried with green bell pepper, zucchini, and mushrooms in a spicy Kung Pao sauce.
Ingredients:
tofu, soy sauce, ginger, canola oil, yellow onion, green bell pepper, zucchini, mushrooms, wine vinegar, chile sauce, peanuts
www.allrecipes.com
A gingery Asian stir fry with heaps of carrot, onion, bamboo shoots, and mushrooms served over delicate rice noodles.
A gingery Asian stir fry with heaps of carrot, onion, bamboo shoots, and mushrooms served over delicate rice noodles.
Ingredients:
chicken breast, sugar, soy sauce, mirin, vegetable oil, ginger, carrots, onions, mushrooms, watercress, rice noodles
www.allrecipes.com
Enjoy this quick version of a Thai red curry made with chicken breast strips, coconut milk, and colorful bell peppers. Serve with jasmine rice.
Enjoy this quick version of a Thai red curry made with chicken breast strips, coconut milk, and colorful bell peppers. Serve with jasmine rice.
Ingredients:
cooking oil, curry, chicken breasts, coconut milk, fish sauce, palm sugar, yellow onion, red bell pepper, bell pepper
www.allrecipes.com
Ginger, garam masala, and coconut milk flavor this spicy Malaysian chicken thigh curry, perfect served over rice for a weeknight meal.
Ginger, garam masala, and coconut milk flavor this spicy Malaysian chicken thigh curry, perfect served over rice for a weeknight meal.
Ingredients:
green onions, ginger, cloves, grapeseed oil, skin, curry powder, curry, garam masala, coconut milk, fish sauce, sugar, sriracha sauce
www.foodnetwork.com
Get Kids Can Bake: Apple Bread Recipe from Food Network
Get Kids Can Bake: Apple Bread Recipe from Food Network
Ingredients:
mcintosh apples, sugar, lemon, flour, baking soda, cinnamon, nutmeg, salt, vegetable oil, eggs, vanilla
www.allrecipes.com
Chunks of pork shoulder smothered in an easy homemade New Mexico red chile sauce are cooked to succulent tenderness in an Instant Pot®.
Chunks of pork shoulder smothered in an easy homemade New Mexico red chile sauce are cooked to succulent tenderness in an Instant Pot®.
Ingredients:
peppers, chicken broth, canola oil, pork, flour, cloves, onion, cider vinegar, salt, oregano, cumin
www.foodnetwork.com
Get Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) Recipe from Food Network
Get Grilled Apple Slices with Caramel-Mascarpone Cream (Pacific Northwest) Recipe from Food Network
Ingredients:
pippin apples, safflower oil, cinnamon, ginger, maple syrup, heavy cream, butter, mascarpone cheese, hazelnuts
www.allrecipes.com
This angel hair pasta salad is made with chicken breasts, artichoke hearts, and cherry tomatoes tossed in a simple lemony dressing.
This angel hair pasta salad is made with chicken breasts, artichoke hearts, and cherry tomatoes tossed in a simple lemony dressing.
Ingredients:
olive oil, red wine vinegar, lemon juice, sugar, onion, salt, basil, water, chicken bouillon, chicken breasts, vermicelli, artichoke hearts, cherry tomatoes