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This is a great treat! Very different from the usual bread-machine breads! It is perfect served fresh and warm or toasted and then broiled with a little mozzarella cheese. Enjoy!
www.simplyrecipes.com
Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
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This traditional Italian Christmas bread is suited for dessert, afternoon tea or breakfast. Enjoy!
cooking.nytimes.com
This pizza has a full-flavored, crackerlike crust with a pleasing if slight chew.
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A flavorful sauce of ground lamb, herbs, tomatoes, and bell peppers top this Turkish flatbread.
cooking.nytimes.com
Sesame seeds are used in both the dough and the coating of these nutty-tasting breadsticks.
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Vatrushka are sweet Russian pastries with yeast dough filled with farmer's cheese, egg, vanilla, and sour cream that go great with coffee.
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This recipe for your bread machine makes a gluten- and dairy-free bread loaf.
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Get Danish Pastry Recipe from Food Network
Ingredients: milk, yeast, flour, sugar, salt, butter, eggs
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Here is a delicious whole wheat bread recipe with reduced sodium that you can bake right in your Dutch oven.
cooking.nytimes.com
I love to sprinkle nigella seeds over the tops of these fragrant buns — they look great and the savory nigella contrasts well with the sweet dough (Sesame seeds would work, too.) Clotted cream is the perfect accompaniment, but if you can’t find it, crème fraîche or mascarpone would also be lovely — whether at breakfast or teatime.
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Get Braised Rice with Lamb Chops, Sausages and Veal Strips Topped with Mushrooms and a Basil Tomato Sauce Recipe from Food Network