Search Results (3,434 found)
www.chowhound.com
Grilling this gingery crisp gives it an extra caramelized flavor, great for tailgates or barbecues.
Grilling this gingery crisp gives it an extra caramelized flavor, great for tailgates or barbecues.
Ingredients:
jonagold apples, crystallized ginger, honey, flour, orange juice, orange, cinnamon, cloves, salt, brown sugar, coconut, butter
www.simplyrecipes.com
Outrageously good homemade ice cream with a coffee custard base, oreo cookies, and a touch of rum.
Outrageously good homemade ice cream with a coffee custard base, oreo cookies, and a touch of rum.
www.foodnetwork.com
Get Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew Recipe from Food Network
Get Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew Recipe from Food Network
Ingredients:
pigeon peas, butternut squash, roma tomato, coconut, turmeric, cumin, vegetable stock, canola oil, black mustard, red pepper flakes, garlic, salt, honey, lime, cilantro leaves
www.foodnetwork.com
Get Fireworks Red, White and Blue Daiquiris Recipe from Food Network
Get Fireworks Red, White and Blue Daiquiris Recipe from Food Network
Ingredients:
strawberries, watermelon, lime juice, white rum, sugar, ice, coconut sorbet, rum, passion fruit, blue curacao
www.chowhound.com
The original rum punch.
The original rum punch.
www.allrecipes.com
Dutch babies can be made grain-free with the use of chestnut flour, arrowroot, and coconut milk, creating a quick and easy breakfast dish.
Dutch babies can be made grain-free with the use of chestnut flour, arrowroot, and coconut milk, creating a quick and easy breakfast dish.
cooking.nytimes.com
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This recipe for gluten-free tortillas using almond and coconut flour makes a quick and easy alternative to traditional corn or flour tortillas.
This recipe for gluten-free tortillas using almond and coconut flour makes a quick and easy alternative to traditional corn or flour tortillas.
www.delish.com
Allowing bread to soak in custard batter for a full hour is the secret to a good bread-and-butter pudding.
Allowing bread to soak in custard batter for a full hour is the secret to a good bread-and-butter pudding.
www.allrecipes.com
I grew up around Philippine families, and learned how to make adobo. I've since 'Americanized' the recipe, and customized it to suit my family's tastes. It's a meltingly tender, sharp-flavored stew that can be made with pork or chicken. Best served over rice.
I grew up around Philippine families, and learned how to make adobo. I've since 'Americanized' the recipe, and customized it to suit my family's tastes. It's a meltingly tender, sharp-flavored stew that can be made with pork or chicken. Best served over rice.
Ingredients:
vegetable oil, pork meat, cloves, chicken broth, soy sauce, apple cider vinegar, bay leaves, coconut milk, flour
cooking.nytimes.com
Tea made from dried limes makes an unusual and aromatic cocktail mixer.
Tea made from dried limes makes an unusual and aromatic cocktail mixer.
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.