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Get Minestrone with Gnocchi Recipe from Food Network
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Susan Feniger likes to quickly simmer raw shrimp in broth or sauté them with garlic and ginger, but you can certainly use precooked shrimp to save time.
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Antelope meat, potatoes, corn, and bell peppers simmer with elbow macaroni to make this tasty and easy main dish.
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This versatile baked egg and kale dish can be served as a savory breakfast dish or as a main dish at dinner.
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Your guests will think you went to gourmet cooking class when you present these tender sirloin steaks served with Irish whiskey pan sauce. If you like, flame the whiskey sauce to wow your guests.
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Poblano, Anaheim, and jalapeno peppers combine with melted cheese to make this tasty queso dip appetizer with a kick! It's perfect for watching football.
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Get Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce Recipe from Food Network
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This hearty and flavorful lamb stew features, potatoes, red bell pepper, green beans, and zucchini.
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As a post-undergrad student (oh my god I feel so old), I know how it is to live off of Maggi/Ramen. It can get really boring and unsatisfying. Here’s a great...
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This quick and easy copycat recipe includes beef and chicken bouillon along with onion and a roux to duplicate the flavors in Kentucky Fried Chicken®'s gravy.
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Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
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Get Italian Green Beans Recipe from Food Network