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Eggs, sausage, potatoes, cheese - it's a hearty breakfast prepared in a single dish!
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A summer squash is stuffed with savory rice and sausage with apple and mushrooms, then baked to tenderness for a main dish that's hearty but not heavy.
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Sausage patties and chopped pecans are baked with cubes of cooked yams in this sweet potato dish which despite the addition of sugar avoids being cloyinging sweet.
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Lasagna doesn't have to take forever. This hearty version is super quick and simple.
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Shuffling Thanksgiving dishes that require different cooking temperature can be challenging. Save oven space on the big day by letting your Instant Pot® handle the dressing.
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With countless variations, one more delicious than the next, it's easy to see why gumbo is such a treasured part of the culinary South. This version more than holds its own.
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Serve with scrambled eggs for a filling breakfast.
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These goody filled packets also go nicely with sour cream and salsa.
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This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months.
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Bite for bite this one-pan meal is delicious, cheesy and even better: easy!
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Baked in muffin cups, these individually sized cornbread cups make a perfect autumn side dish.