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Sweet, spicy apple chunks, sausage, and Cheddar cheese add loads of flavor to this egg and bread cube casserole that's perfect for brunch.
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You can use any kind of sausage you like for this recipe.
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This hearty soup, with its lentils and sausage, seems made for savory. For a special version, use imported Vertes du Puy lentils, which have a rich, earthy flavor. A firm whole-grain bread would be ideal alongside.
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Get German Style Sausage Apple Bake Recipe from Food Network
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A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.
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Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor.
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A snap to make, these Southwest-style egg, sausage, Cheddar, and salsa tarts are perfect for brunch or as party appetizers.
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Sausage and shrimp gumbo is a nice twist on the classic Cajun stew traditionally served over rice and is perfect for cold evening meals.
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Get Portuguese Sausage and Bean Stew Recipe from Food Network
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A childhood favorite cheesy hash brown potato casserole gets main-dish status when mixed with smoky sausage.
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Get Sausage, Pumpkin and Arborio Soup Recipe from Food Network
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This pizza is made with a combination of all your favorite breakfast foods, such as sausage, cheese, hash browns, and eggs. Top with thinly sliced red, yellow and green bell peppers for a beautiful (and tasty!) presentation.