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These spicy mini cheese and jalapeno tarts are always the first to go at parties. They are quick and easy to make.
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By creating a crisp grated Parmesan cheese crust as the base of this omelet, the eggs turn out moist and tender.
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Cream cheese makes a rich and creamy base for this white chocolate fudge.
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A cheesy blend of sausage and eggs are baked between layers of store-bought crescent roll dough in this make-ahead breakfast casserole.
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Corn tortillas are tightly rolled around a cheesy chicken mixture and baked until crisp. Serve these baked taquitos as an appetizer with salsa or top with lettuce, tomato, and sour cream for a main course.
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Transform your leftover pork roast into a filling for barbeque and Cheddar cheese wraps that are ready in less than 30 minutes.
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A crowd pleasing meatloaf, may be made with ground beef or ground turkey. Both are yummy.
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A rich Mexican pork chicharron quesadillas recipe.
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The most *~magical~* cheesecake on the internet.
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If you like Gooey Butter Cake you will love these cookies. You can't stop eating them.
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This is a great, easy summer salad with a lot of options as to mixing and matching. When the Gorgonzola cheese and balsamic vinaigrette combine it gets all tart and creamy!
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This baked Denver omelet is really a frittata with ham, bell pepper, onion, and Cheddar cheese -- all the classic ingredients of the original.