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Crisp sautéed veggies and ready-made ravioli are draped in a creamy four cheese-tomato sauce to create this Italian-style dinner.
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I usually keep frozen burritos stocked in my freezer just for this recipe. It's so quick and easy, and tastes delicious. Can be served with tortilla chips and a salad. Or double the sauce, and serve over rice.
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Get Skillet Lasagna with Butternut Squash Recipe from Food Network
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This Greek artichoke appetizer combines chopped artichoke hearts with eggs, Cheddar cheese, Parmesan cheese, and bread crumbs. It is then baked and cut into small squares that will be a favorite for friends and family.
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This pasta carbonara recipe—based on the Roman dish of spaghetti, eggs, and cheese—is simple to make and satisfying to eat.
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Get Classic Chicken Parmesan Recipe from Food Network
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Get Risotto With Mascarpone and Prosciutto Recipe from Food Network
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This easy tuna noodle casserole from scratch is made with cream cheese and Gruyere. You can use any small noodles instead of farfalle like penne, rigatoni, etc.
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These healthier twice baked potatoes are filled with lower fat versions of sour cream and milk.
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This layer cake will truly sleigh your holiday dessert table.
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Get All-Crust Sheet-Pan Lasagna Recipe from Food Network
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Enjoy this thick, creamy cauliflower potato soup topped with bacon and cheese on a cold night.