Search Results (20,541 found)
www.chowhound.com
One of the most popular dishes in Peru, pollo la brasa, or peruvian rotisserie chicken, is marinated in smoky spices including smoked paprika and freshly ground...
One of the most popular dishes in Peru, pollo la brasa, or peruvian rotisserie chicken, is marinated in smoky spices including smoked paprika and freshly ground...
www.allrecipes.com
Beef flank steak is marinated in a balsamic vinegar, herb, and mustard mixture then cooked to your preferred doneness on the grill.
Beef flank steak is marinated in a balsamic vinegar, herb, and mustard mixture then cooked to your preferred doneness on the grill.
www.allrecipes.com
Traditional pesto gets more colorful with the addition of sun-dried tomatoes. Pour this red pesto over your favorite pasta for a quick weeknight meal.
Traditional pesto gets more colorful with the addition of sun-dried tomatoes. Pour this red pesto over your favorite pasta for a quick weeknight meal.
www.delish.com
After removing the rind from the Brie, combine it with the pasta cooking water to make a rich, silky sauce for the fettuccine.
After removing the rind from the Brie, combine it with the pasta cooking water to make a rich, silky sauce for the fettuccine.
www.allrecipes.com
This is a very tasty cilantro-based chutney that can be prepared in minutes. Just add fresh lemon juice, a small green chili, peanuts, salt, garlic, and fresh ginger to the cilantro and process until smooth.
This is a very tasty cilantro-based chutney that can be prepared in minutes. Just add fresh lemon juice, a small green chili, peanuts, salt, garlic, and fresh ginger to the cilantro and process until smooth.
cooking.nytimes.com
This bold-flavored cauliflower dish is a perfect riposte to winter blues It combines three sunny Mediterranean flavors with white and wintry cauliflower, which is brightened hardily It all takes under half an hour, because the only real cooking is boiling the cauliflower, and the rest is just letting the olives, capers, chiles and some garlic and lemon get acquainted.
This bold-flavored cauliflower dish is a perfect riposte to winter blues It combines three sunny Mediterranean flavors with white and wintry cauliflower, which is brightened hardily It all takes under half an hour, because the only real cooking is boiling the cauliflower, and the rest is just letting the olives, capers, chiles and some garlic and lemon get acquainted.
www.allrecipes.com
Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade.
Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade.
cooking.nytimes.com
One of my summer favorites, this frittata makes a perfect and substantial meal served cold or at room temperature.
One of my summer favorites, this frittata makes a perfect and substantial meal served cold or at room temperature.
www.allrecipes.com
Fresh lemon juice brightens the flavors of this garlic and curry hummus.
Fresh lemon juice brightens the flavors of this garlic and curry hummus.
cooking.nytimes.com
I learned about the genesis of this dish from Suvir Saran, an Indian chef in New York This dish is Manchurian in origin and is based on an ingredient that is in almost every refrigerator It's stir-fried chicken with ketchup, and before you turn your nose up, think how good ketchup can taste
I learned about the genesis of this dish from Suvir Saran, an Indian chef in New York This dish is Manchurian in origin and is based on an ingredient that is in almost every refrigerator It's stir-fried chicken with ketchup, and before you turn your nose up, think how good ketchup can taste
www.allrecipes.com
Sausage, eggs and seasoning baked into savory 'muffins'.
Sausage, eggs and seasoning baked into savory 'muffins'.
www.chowhound.com
A quick and easy aioli recipe that starts with store-bought mayonnaise. Add lemon, herbs, and garlic, and you're done.
A quick and easy aioli recipe that starts with store-bought mayonnaise. Add lemon, herbs, and garlic, and you're done.