Search Results (1,034 found)
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Get RACHAEL RAY'S STUFFED BABY BELLAS Stuffed Baby Bellas Recipe from Food Network
Get RACHAEL RAY'S STUFFED BABY BELLAS Stuffed Baby Bellas Recipe from Food Network
Ingredients:
portabella mushrooms, chicken, fennel seed, onion, garlic, lemon, asiago cheese, breadcrumbs, spinach, pine nuts
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Get Macadamia Nut Breaded Fish Recipe from Food Network
Get Macadamia Nut Breaded Fish Recipe from Food Network
Ingredients:
flour, water, bread crumbs, nuts, fish, oil, guava, lime, white wine, heavy cream, butter
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Get Pasta, Pesto, and Peas Recipe from Food Network
Get Pasta, Pesto, and Peas Recipe from Food Network
Ingredients:
fusilli, pasta, olive oil, pesto, spinach, lemon juice, mayonnaise, parmesan, peas, pignolis, salt, black pepper, walnuts, garlic, basil leaves
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Get Pasta with Pesto and Peas Recipe from Food Network
Get Pasta with Pesto and Peas Recipe from Food Network
Ingredients:
peas, cavatappi, basil leaves, mint leaves, pine nuts, cloves, parmesan cheese, olive oil, heavy cream, butter
www.allrecipes.com
The usual goodness of chocolate chip cookies but made better by replacing the chips with white chocolate chips and adding chopped pistachios. These make a beautiful presentation.
The usual goodness of chocolate chip cookies but made better by replacing the chips with white chocolate chips and adding chopped pistachios. These make a beautiful presentation.
Ingredients:
butter, shortening, sugar, brown sugar, eggs, vanilla, flour, whole wheat flour, rolled oats, baking powder, baking soda, chocolate chips, pistachio nuts
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Penne pasta tossed in a creamy sauce spiked with Parmesan cheese and pancetta, the Italian version of bacon, makes a marvelously satisfying dish for weeknight suppers.
Penne pasta tossed in a creamy sauce spiked with Parmesan cheese and pancetta, the Italian version of bacon, makes a marvelously satisfying dish for weeknight suppers.
Ingredients:
eggs, heavy cream, parmesan cheese, penne, olive oil, onion, nutmeg, pine nuts, salt, black pepper, parsley
www.allrecipes.com
This recipe uses pumpkin puree in a cake batter seasoned like a pumpkin pie for a cake that is good anytime of the year.
This recipe uses pumpkin puree in a cake batter seasoned like a pumpkin pie for a cake that is good anytime of the year.
Ingredients:
vegetable oil, eggs, pumpkin puree, vanilla, sugar, flour, baking soda, nutmeg, allspice, cinnamon, cloves, salt, nuts
www.allrecipes.com
This recipe combines pungent Mediterranean and Indian flavors for a quick and delicious side dish.
This recipe combines pungent Mediterranean and Indian flavors for a quick and delicious side dish.
Ingredients:
olive oil, onion, garlic, quinoa, curry powder, salt, black pepper, cumin, cinnamon, chicken stock, garbanzo beans, pine nuts, raisins
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A fresh spring salad of mixed greens tossed with chopped tomatoes over a bed of avocado. A fresh lemon vinaigrette and darling daisy garnish finish off this salad with flair.
A fresh spring salad of mixed greens tossed with chopped tomatoes over a bed of avocado. A fresh lemon vinaigrette and darling daisy garnish finish off this salad with flair.
Ingredients:
lemon, dijon mustard, shallots, white wine vinegar, parsley, olive oil, sour cream, black pepper, lettuce, plum tomato, avocado, pine nuts
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Pumpkin puree is a great addition to these scones.
Pumpkin puree is a great addition to these scones.
Ingredients:
flour, sugar, baking powder, baking soda, salt, butter, pumpkin puree, buttermilk, pine nuts, egg, milk
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Get Rainbow Chard and Carrot Stem Pesto Recipe from Food Network
Get Rainbow Chard and Carrot Stem Pesto Recipe from Food Network
Ingredients:
mozzarella, carrot, rainbow chard, pine nuts, brown sugar, olive oil, balsamic vinegar, salt, tomatoes, shaved parmesan
cooking.nytimes.com
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
Ingredients:
balsamic vinegar, dijon mustard, olive oil, red wine vinegar, beets, goat cheese, tarragon, pine nuts, baby spinach