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Mushrooms, cauliflower, cream, and Parmesan cheese combine in this creamy low-carb risotto, perfect as a side dish or even as a main dish.
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Bread cubes are tossed with bacon and onion and baked with apple juice and butter for a super easy homemade stuffing for Thanksgiving.
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These baked potatoes are covered in a hamburger gravy, and topped with shredded cheese. Use your favorite kind of cheese if you do not care for Cheddar. You can reduce cooking time by baking potatoes in the microwave, but it just isn't the same.
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Janice Staples, mother of Pittsburgh Steelers linebacker LaMarr Woodley, adds her own flair to canned condensed Cheddar cheese soup to make this rich and easy macaroni and cheese.
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Potato crab cakes with onion and green pepper, dipped in egg and rolled in cornflake crumbs, then fried until golden brown.
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The dressing is herbed and creamy and the salad is full of great veggies - peas, green peppers, onions, and celery. Crunchy too. Ramen noodles and water chestnuts take care of that. Serves twelve.
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Great for leftover turkey the morning after.
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Get Barmouche's Potato Salad Recipe from Food Network
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This quick to assemble main dish is comprised of frozen hash browns, a mushroom soup middle layer and a rice cereal topping.
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I have tried every potato salad around but I keep coming back to my version of my mother's (a brand new great grandma!!) potato salad There seems to be the theory...
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Delicious country style ribs, slow cooked in a flavorful maple sauce.
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Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked.