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Salmon is cooked in a glaze of butter, brown sugar and bourbon.
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This super easy ice cream sandwich is made with a frozen waffle and is ready in minutes! Try it with different spreads like hot fudge, peanut butter, or whipped marshmallow and any sundae topping you love!
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Chunks of cantaloupe are threaded onto skewers and brushed with honey butter and chopped mint. It makes a terrific grilled side dish, or, for dessert, serve it with big scoops of vanilla ice cream.
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It couldn't get any easier. No bake, peanut butter taste!
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Jalapeno peppers and a dash of hot sauce add heat to this simple cream of asparagus soup.
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Get Chocolate-Peanut Brittle Cupcakes Recipe from Food Network
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Get Apple Crumble Pie Recipe from Food Network
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This moist cake, topped by a generous layer of cardamom-spiced, pecan-dotted crumbs, is a fabulous gift.
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This tarragon-spiked, shallot-infused hollandaise is absolutely perfect with any and all steaks or roasts, especially lean ones.
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Get Cheddar and Black Pepper Biscuits Recipe from Food Network
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Get Vanilla Bean Buttermilk Cake Recipe from Food Network
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Paleo banana bread with a swirl of chocolate and a hint of cinnamon will have you turning back for seconds and thirds!