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A vanilla batter brings out the taste of summertime in this cobbler recipe.
A vanilla batter brings out the taste of summertime in this cobbler recipe.
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Delicious and moist, applesauce oatmeal cookies.
Delicious and moist, applesauce oatmeal cookies.
Ingredients:
brown sugar, sugar, applesauce, flour, baking powder, salt, cinnamon, rolled oats, raisins, walnuts
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Get Nantucket Cranberry Pie Recipe from Food Network
Get Nantucket Cranberry Pie Recipe from Food Network
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These cookies are messy to make, but well worth the effort!
These cookies are messy to make, but well worth the effort!
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Luscious creme brulee desserts are infused with the telltale little black specks of real vanilla bean. Use a kitchen torch to caramelize a sugar topping for that satisfying crack when you spoon into the dessert.
Luscious creme brulee desserts are infused with the telltale little black specks of real vanilla bean. Use a kitchen torch to caramelize a sugar topping for that satisfying crack when you spoon into the dessert.
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Try this delicious candy made with sour cream and pecans.
Try this delicious candy made with sour cream and pecans.
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Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
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A little less fat than regular peanut butter cookies.
A little less fat than regular peanut butter cookies.
Ingredients:
margarine, peanut butter, sugar, brown sugar, egg, flour, baking powder, baking soda, salt
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Melt-in-your-mouth spiced shortbread made with brown sugar and pecans. An absolutely wonderful recipe, and EASY too!
Melt-in-your-mouth spiced shortbread made with brown sugar and pecans. An absolutely wonderful recipe, and EASY too!
Ingredients:
flour, brown sugar, pumpkin pie spice, cloves, baking powder, butter, pecans, confectioners sugar
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This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.
This tender pork sandwich filling is sweet and tangy. A slow cooker makes cooking this family favorite a breeze.
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This pudding can be served warm, room temperature, or cold. To chill, let cool completely, then cover with plastic wrap, and refrigerate at least one hour or overnight.Note: Using a cinnamon-raisin bread adds even more flavor to this chocolatey pu
This pudding can be served warm, room temperature, or cold. To chill, let cool completely, then cover with plastic wrap, and refrigerate at least one hour or overnight.Note: Using a cinnamon-raisin bread adds even more flavor to this chocolatey pu
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This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
Ingredients:
flour, butter, sugar, cream cheese, confectioners sugar, vanilla, blueberries, strawberries