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Silky Sweet Potato Puree can be made two days in advance, and is a simple and delicious side dish for your holiday meal.
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Creamy smooth cheese sauce is layered between tender slices of potato in this comforting side dish.
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Tender bits of cauliflower are battered and deep-fried. Great for appetizers.
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This chocolate ice cream-based milkshake with a nice light banana flavor can be whipped up in your Magic Bullet® in five minutes or less.
Ingredients: chocolate, milk, banana, ice, sugar, vanilla
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Who needs cupcakes when you can have Funfetti-topped fudge for your birthday instead?
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Cook this on a rosette iron, then sprinkle with sugar.
Ingredients: eggs, sugar, flour, milk, vanilla, salt
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Ditch the store-bought frosting and use this recipe for creamy, perfect chocolate frosting made quickly and easily at home.
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Get Blueberry-Almond Smoothie Recipe from Food Network
cooking.nytimes.com
You can make the crepes in advance; they could sit, piled between torn-off sheets of baking parchment and well wrapped in the refrigerator, for a good three days without coming to any harm.
Ingredients: flour, egg, milk, butter, grand marnier
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Pinch yourself. You're not dreaming. This thick, creamy broccoli Cheddar soup that's ready in less than 30 minutes is the real deal.
Ingredients: margarine, onion, flour, milk, broccoli, pepper
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Get 5-Ingredient Instant Pot Mac and Cheese Recipe from Food Network
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A crepe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from the Latin...
Ingredients: eggs, flour, sugar, vanilla, milk, butter