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How to roast fresh pumpkin and make a puree for pies and more.
Ingredients: cocktails, alcohol, soups, chocolate
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Kids will love this cool, sweet fruit salad dessert made with easy ingredients like pudding mix. There's chopped apples, bananas, and caramel-peanut candy bars for texture.
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Use this as a base for pumpkin recipes such as pies, tarts, or gratins.
Ingredients: cocktails, alcohol, soups, chocolate
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Add a bit of angostura bitters and lemon garnish to your sparkling wine for a perfect holiday beverage.
Ingredients: cocktails, alcohol, soups, chocolate
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Yucca, sometimes called cassava, is a starchy root that grows in very warm climates and makes super-crunchy chips.
Ingredients: cocktails, alcohol, soups, chocolate
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Get Espresso Frappe Recipe from Food Network
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Use this icing when making Flower Sugar Cookies.
Ingredients: cocktails, alcohol, soups, chocolate
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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.
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Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
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Spiced and reduced red wine is combined with red currant jelly and mixed into basic mayonnaise. This pairs well with cold meat, especially roast beef.
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Vanilla vodka adds a smooth flavor to this orange and cranberry combination.
cooking.nytimes.com
Juicy, fruit-filled, buttery and gently spiced, this recipe splits the difference between a peach pie and a crumble: a flaky, all-butter crust is a bed for the jammy sliced peaches, but a cinnamon-scented crumble tops it all off Even better, this recipe feeds a crowd, making it ideal for toting to a picnic or barbeque When peaches and nectarines aren’t in season, you can make this with a mix of plums and blueberries, cherries or ripe sweet pears