Search Results (1,801 found)
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Light as air, this ethereal dessert takes the cupcake to new heights. In fact, there's no cake here at all: Meringue tinted pink is baked in the familiar cups, split, and filled with raspberry curd, berries, and crème fraîche.
www.delish.com
Chef James Holmes of Olivia, in Austin, topped raw oysters with this sweet-savory sorbet before deciding it would make an excellent cocktail with Prosecco. A good-quality, store-bought raspberry sorbet is a fine shortcut.
www.allrecipes.com
Special occasions are made that much sweeter when you serve chewy, chocolaty brownies in a heavenly sauce of cooked raspberries. For a smoother coulis, strain the raspberries through a fine-mesh sieve to remove the tiny seeds.
www.allrecipes.com
My husband's co-worker made us these drinks one night, it is a variation of a paralyzer. They go down much smoother too, so you will not be feeling your legs after a few of these!
Ingredients: ice, canadian whiskey, kahlua, beer, milk
www.allrecipes.com
Enjoy your summer with a raspberry lemonade-vodka refresher in pink.
Ingredients: raspberry, vodka, lime
www.foodnetwork.com
Get Ladies' Choice Recipe from Food Network
Ingredients: raspberry, cream, peach
www.foodnetwork.com
Get Christmas Sherbet Punch Recipe from Food Network
Ingredients: raspberry, ginger ale
www.allrecipes.com
This easy salad recipe will thrill all of your guests! A bowl of mixed greens is adorned with bits of apple, chopped walnuts, and Gorgonzola or feta cheese, and tossed with a prepared raspberry vinaigrette.
www.allrecipes.com
A simple light and sweet salad with goat cheese, dried cherries and walnuts. This dish reminds me of being on the beach.
www.delish.com
A delicious drink, and as valuable as the name implies; Black Gold will warm you from the inside out.
www.allrecipes.com
Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.