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cooking.nytimes.com
The imagination has no limitations, as we see from this recipe It’s chocolate pudding, chopped chocolate, whipped cream and raspberries layered over brownies, repeatedly It’s a fairy tale dessert to satisfy all comers.
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A frosty vanilla shake with a dash of cinnamon and crushed oatmeal cookies.
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For a decadent dessert try contestant Mikey Torres's baklava recipe.
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Vanilla-scented white chocolate bark with dried cherries and pistachios is so simple to prepare in the microwave.
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Get Cookie Cones Recipe from Food Network
cooking.nytimes.com
These are crunchy and a little bit sticky If you are vegan you can substitute agave syrup for the honey.
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Use real maple syrup and this recipe to achieve rich and golden cookies with a rich maple flavor.
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Confectioners' sugar and shortening make a quick and easy frosting for your favorite cookies.
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Mini pecan pie-shaped cookies filled with a rich pecan filling are something different for your cookie tray this year.
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Soymilk, Greek yogurt, chia seeds, hemp seeds, and flaxseed combine with cinnamon and honey to make this delicious chia Greek yogurt pudding.
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A sweet, frozen delight, this iced hot chocolate blends milk and ice with a double chocolate sauce combining evaporated milk and cocoa mix.
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Get Eton Mess Recipe from Food Network