Search Results (11,958 found)
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A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple and flavorful cobbler.
A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple and flavorful cobbler.
Ingredients:
rhubarb, sugar, raisins, vegetable shortening, eggs, vanilla, flour, baking powder, salt, milk
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No flour needed for these chocolate brownies made with black beans, cocoa powder, eggs, and more chocolate!
No flour needed for these chocolate brownies made with black beans, cocoa powder, eggs, and more chocolate!
Ingredients:
black beans, honey, cocoa, coconut oil, eggs, baking powder, salt, chocolate chips, milk chocolate
www.foodnetwork.com
Get Coconut Rice and Peas Recipe from Food Network
Get Coconut Rice and Peas Recipe from Food Network
Ingredients:
olive oil, garlic, chili, basmati rice, white wine, chicken stock, coconut milk, peas, cilantro leaves
www.delish.com
Layered, loaded tots are the best way to pre-game.
Layered, loaded tots are the best way to pre-game.
Ingredients:
tater tots, bacon, chives, sour cream, butter, flour, milk, sharp cheddar, chili powder
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This is not a cold and creamy pudding, but more like an old-fashioned plum pudding. The warmly spiced persimmon dessert is baked, and is almost like a a rich pumpkin pie filling. Serve with ice cream!
This is not a cold and creamy pudding, but more like an old-fashioned plum pudding. The warmly spiced persimmon dessert is baked, and is almost like a a rich pumpkin pie filling. Serve with ice cream!
Ingredients:
flour, baking soda, baking powder, salt, cinnamon, sugar, brown sugar, eggs, milk, persimmon, butter
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Fresh cranberries are a deliciously tart addition to this simple cake. A sweet cream sauce poured over the hot cake keeps it extra moist.
Fresh cranberries are a deliciously tart addition to this simple cake. A sweet cream sauce poured over the hot cake keeps it extra moist.
Ingredients:
flour, baking soda, salt, sugar, butter, eggs, milk, cranberries, heavy whipping cream, vanilla
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A custard made with ground pecans and cooked in a double boiler. The filling is poured into a baked pie shell, covered with meringue, and baked to a delicate golden brown,
A custard made with ground pecans and cooked in a double boiler. The filling is poured into a baked pie shell, covered with meringue, and baked to a delicate golden brown,
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This crustless dessert features cream cheese and canned peaches.
This crustless dessert features cream cheese and canned peaches.
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Made healthier using whole wheat flour, natural peanut butter, reduced sugar, and a sweet peanut butter center these cookies are a delicious treat.
Made healthier using whole wheat flour, natural peanut butter, reduced sugar, and a sweet peanut butter center these cookies are a delicious treat.
Ingredients:
flour, whole wheat flour, baking soda, salt, butter, sugar, brown sugar, peanut butter, egg, vanilla, milk
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Bake these for 8-10 minutes for chewy cookies or 10-13 minutes for crispy cookies. ENJOY!!!
Bake these for 8-10 minutes for chewy cookies or 10-13 minutes for crispy cookies. ENJOY!!!
Ingredients:
shortening, brown sugar, eggs, salt, milk, vanilla, flour, baking soda, chocolate chips, walnuts
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You won't miss the dairy in these tangy blueberry muffins! They have great flavor and a moist texture that produces muffins that no one will believe came from a dairy-free recipe.
You won't miss the dairy in these tangy blueberry muffins! They have great flavor and a moist texture that produces muffins that no one will believe came from a dairy-free recipe.
Ingredients:
margarine, sugar, salt, eggs, flour, baking powder, blueberries, soy milk, vanilla, lime juice, decoration
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Made on the stovetop, this delicious apple treat is served with a lovely nutmeg sauce. Sliced apples, sugar, cinnamon and water are put in a saucepan and brought to a boil. Then soft dough is dropped onto the hot apples and simmered for 30 minutes.
Made on the stovetop, this delicious apple treat is served with a lovely nutmeg sauce. Sliced apples, sugar, cinnamon and water are put in a saucepan and brought to a boil. Then soft dough is dropped onto the hot apples and simmered for 30 minutes.