Search Results (9,116 found)
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Marinated shrimp and lightly seasoned steak are grilled together for a delightful surf-and-turf dinner for two.
Marinated shrimp and lightly seasoned steak are grilled together for a delightful surf-and-turf dinner for two.
Ingredients:
olive oil, butter, onion, white wine, worcestershire sauce, lemon juice, parsley, seafood, garlic, black pepper, shrimp, filet mignon, steak
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Get Slow-Cooker Lasagna Soup Recipe from Food Network
Get Slow-Cooker Lasagna Soup Recipe from Food Network
Ingredients:
beef, garlic powder, salt, black pepper, chicken broth, tomatoes, tomato sauce, parsley, oregano, cloves, yellow onion, bay leaf, lasagna noodles
cooking.nytimes.com
Barbecue beef tongue, a bold, richly succulent dish that suited the unseasonal weather The recipe is somewhat surprising I expected the tongue to be slow-cooked over applewood or hickory, but the barbecue is contributed by a mere couple of tablespoons of sauce added to the braising liquid
Barbecue beef tongue, a bold, richly succulent dish that suited the unseasonal weather The recipe is somewhat surprising I expected the tongue to be slow-cooked over applewood or hickory, but the barbecue is contributed by a mere couple of tablespoons of sauce added to the braising liquid
Ingredients:
beef tongue, carrot, celery, onion, thyme, parsley, black peppercorns, barbecue sauce, beef stock, chicken stock, baby spinach, red wine vinegar, olive oil
cooking.nytimes.com
This homespun, bacon-wrapped version of the American classic is attributed to Bill Blass, the world-famous clothing designer of the 60s, 70s and 80s, who is perhaps best known for dressing First Lady Nancy Reagan and the upper echelons of New York society While he became hugely successful â he reportedly sold his business for $50 million in 1999 â his culinary tastes remained firmly Midwestern From his 2002 obituary in The Times: âA man of robust but simple tastes who would go out of his way for a hamburger, Mr
This homespun, bacon-wrapped version of the American classic is attributed to Bill Blass, the world-famous clothing designer of the 60s, 70s and 80s, who is perhaps best known for dressing First Lady Nancy Reagan and the upper echelons of New York society While he became hugely successful â he reportedly sold his business for $50 million in 1999 â his culinary tastes remained firmly Midwestern From his 2002 obituary in The Times: âA man of robust but simple tastes who would go out of his way for a hamburger, Mr
Ingredients:
celery, onion, butter, beef sirloin, veal, pork, parsley, sour cream, bread crumbs, thyme, marjoram, egg, worcestershire sauce, chili sauce, bacon
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Get Cold Summer Soup Recipe from Food Network
Get Cold Summer Soup Recipe from Food Network
Ingredients:
hothouse cucumbers, green onions, honeydew melon, serrano chile, rib celery, wine vinegar, mint leaves, cilantro leaves, yogurt, lemon, parsley
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Black-eyed peas add New Year flavor to this version of the three-bean salad that also includes Great Northern beans, garbanzo beans, and chopped artichoke hearts, with a balsamic, herb, and olive oil vinaigrette dressing.
Black-eyed peas add New Year flavor to this version of the three-bean salad that also includes Great Northern beans, garbanzo beans, and chopped artichoke hearts, with a balsamic, herb, and olive oil vinaigrette dressing.
Ingredients:
northern beans, garbanzo beans, peas, marinated artichoke, green onions, tomatoes, cloves, olive oil, balsamic vinegar, parsley, oregano, black pepper
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Get Savory Tuna Burgers Recipe from Food Network
Get Savory Tuna Burgers Recipe from Food Network
Ingredients:
water, mayonnaise, bread crumbs, parsley leaves, dijon mustard, hot sauce, salt, black pepper, olive oil, hamburger buns, beefsteak tomato, pickles
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Get Pork Chops with Sauce Piquant Recipe from Food Network
Get Pork Chops with Sauce Piquant Recipe from Food Network
Ingredients:
garlic, lime, sage, pork, olive oil, butter, onion, dry white wine, beef broth, tomato paste, olives, capers, dijon mustard, parsley
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Get Snapper with Fennel and Tomatoes Recipe from Food Network
Get Snapper with Fennel and Tomatoes Recipe from Food Network
Ingredients:
saffron threads, dry white wine, olive oil, bulb fennel, red onion, cloves, olives, vegetable stock, cherry tomatoes, parsley, snapper
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This spicy preserved eggplant is a refreshing and vibrantly-flavored side dish or appetizer served on grilled bread.
This spicy preserved eggplant is a refreshing and vibrantly-flavored side dish or appetizer served on grilled bread.
Ingredients:
eggplant, zucchini, salt, cloves, olive oil, red pepper flakes, oregano, white wine vinegar, water, peppers, italian parsley, vegetable oil
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Get Spinach Alfredo Pasta Bake Recipe from Food Network
Get Spinach Alfredo Pasta Bake Recipe from Food Network
Ingredients:
pasta, ricotta cheese, parsley, lemon, butter, mushrooms, spinach, cloves, vegetable broth, half and half, heavy cream, parmesan, panko breadcrumbs
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Get Turkey and Butter Bean Cassoulet Recipe from Food Network
Get Turkey and Butter Bean Cassoulet Recipe from Food Network
Ingredients:
turkey, pepper, salt, paprika, canola oil, chicken stock, san marzano, parsley leaves, maple syrup, cloves, yellow onions, bay leaf, thyme, butter beans