Search Results (17,591 found)
Ham Salad with a Schmear
Ham Salad with a Schmear
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Ham salad, made with cream cheese, mayonnaise, relish, garlic, and onion, is a fantastic dish as a meal, and also perfect with crackers as an appetizer.
Ingredients: ham, onion, cloves, mayonnaise, cream cheese, pickle relish, mustard
Broccoli Cornbread with Cheese
Broccoli Cornbread with Cheese
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Even the pickiest eaters will learn to love broccoli, especially when it's surrounded by cornbread and plenty of cheese.
Ingredients: cottage cheese, butter, eggs, corn, broccoli, onion, cheddar cheese
Farcidure Grillée (Firm Stuffing) Recipe
Farcidure Grillée (Firm Stuffing) Recipe
cooking.nytimes.com
This recipe is by Elaine Sciolino and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: yukon gold, leek, onion, parsley, swiss chard, cloves, bacon
Secret Ingredient Chili
Secret Ingredient Chili
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Ingredients: olive oil, onion, burgers, tomato sauce, beans, cumin, coriander
Guacamole My Way
Guacamole My Way
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Creamy avocados, onion and diced tomatoes combine to make the best dip for tortilla chips! This guacamole is also good as a condiment for sandwiches.
Ingredients: avocados, tomatoes, onion, cloves, lime, salt, cilantro
Loaded Potato Soup I
Loaded Potato Soup I
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A soup to make you happy. Milk, sour cream, butter, and cheddar cheese make this soup very thick and creamy, and by microwaving the potatoes, you can whip it up in minutes.
Ingredients: potatoes, butter, flour, milk, onion, sour cream, cheddar cheese
Ham Broccoli Braid
Ham Broccoli Braid
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Crescent roll dough is braided around a savory ham and vegetable filling to make this easy and impressive dish.
Ingredients: ham, broccoli, onion, parsley, dijon mustard, swiss cheese, dough
Chicken Soup I
Chicken Soup I
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Parsnip, turnip, leek, carrot, celery, and dill all lend their flavors to this soup made with a whole chicken. Serve over cooked noodles.
Ingredients: chicken, parsnip, turnip, carrots, celery, leek, onion, parsley, dill
Crab and Seafood Stuffed Shells
Crab and Seafood Stuffed Shells
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These shells stuffed with a creamy seafood mixture will delight your guests.
Ingredients: pasta, crabmeat, shrimp, celery, onion, salad dressing, swiss cheese
Chipotle Peach Salsa with Cilantro
Chipotle Peach Salsa with Cilantro
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I came up with this fresh-tasting, spicy recipe one night as we fired up steaks smothered in a smoky hickory BBQ sauce on our new grill. The combination was a hit and this has definitely become a new favorite. We like our food spicy, so adjust the amount of chipotle and onion to suit your taste.
Ingredients: peaches, red onion, cloves, ginger, chipotle peppers, cilantro, lime
Spicy Mexican Tuna Salad
Spicy Mexican Tuna Salad
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Make a Mexican-style tuna salad in just a couple of minutes with this easy recipe. Chipotle peppers and green peas add flavor and texture. Serve with tortilla chips.
Ingredients: tuna, peas, peppers, mayonnaise, onion, garlic salt, black pepper
Ham, Apple and Cheese Quesadilla
Ham, Apple and Cheese Quesadilla
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Ingredients: wheat tortillas, dijon mustard, ham, red onion, sugar, apples