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Cream, onion, dry mustard, and vinegar come together with a touch of sugar in this easy spinach salad dressing recipe.
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This gorgeous salad is super healthy and sure to keep you feeling great all winter long.
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This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist.
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Nut-studded caramel tops sliced pears and cranberry cake in this upside-down cake, which can be served plain or with a scoop of vanilla ice cream.
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Prepared crescent roll dough is wrapped around a chicken and cream cheese filling to make edible 'baseballs.'
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Soft sugar cookies made from a recipe passed down through the generations are the perfect cookie for Christmas gift boxes. Decorate with your favorite icing.
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This recipe can be used for ANY holiday -- just change your cookie-cutter shape! A special thank you goes out to my mom Elaine who gave me this excellent recipe!
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This recipe was given to me by Chris Kerageourgio at La Provence back in the 70's. I'm submitting it for someone who expressed it the best food they've ever had...
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A quick and tasty bisque.
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Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network
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Kids love these quick and easy kitty cat sandwiches made with cream cheese, carrot sticks, and pineapple that are a great after-school snack.
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Easy to make and sure to please, these butterscotch cheesecake bars are almost impossible to resist.