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Simple to make for daily lunches or party fare, these roast beef roll-ups, layered with spinach leaves and Cheddar cheese, have added zing from horseradish and Dijon mustard mixed with a cream cheese spread.
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Doughnuts made with Kool-Aid® are a county fair favorite. These simple to make deep fried delights are sure to please your family at home, too!
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I know, I know - tomato soup is an odd ingredient for a cake. But try it! Sort of spicy and sooo yummy. People will NEVER guess what the main ingredient is.
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Start your day with delicious scrambled egg and avocado burritos!
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Grandma's recipe for classic snickerdoodle cookies is quick and easy to prepare and is one everyone loves.
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These oatmeal pancakes with cinnamon, applesauce, and brown sugar are a crowd-pleasing, quick and easy meal to make for breakfast or brunch.
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The world's best funnel cake recipe is quick and easy to prepare and uses ingredients you probably have in the pantry and refrigerator.
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Get Slice and Bake Peanut Butter Sandies Recipe from Food Network
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A sweet rhubarb filling is poured into a simple homemade crust and baked with a lovely meringue until golden.
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Fresh Western flavors of Pace® Picante Sauce, lime juice, and chili powder season strips of chicken to fold inside a tortilla with crisp lettuce, shredded cheese, and chopped tomato.
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Ready in 30 minutes, this quick chocolate cupcake recipe is the perfect party treat.
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My Grandmother's recipe, may be refrigerated or frozen.