Search Results (1,668 found)
www.simplyrecipes.com
Classic cheese fondue! Bread, vegetable, and ham pieces dipped in melted cheese sauce with Jarlsberg, Emmenthaler, and Gruyere cheeses.
www.allrecipes.com
In just 10 minutes, Hillshire Farm's smoky and delicious blend of beef, pork, and turkey create a new family barbecue classic.
www.delish.com
Try a sweet spin on the classic cocktail.
www.allrecipes.com
An enticing, pretty appetizer plate combines salmon-stuffed deviled eggs and stuffed cherry tomatoes. The treats get a sprinkling of smoked paprika to kick up the flavor and color.
www.allrecipes.com
This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens.
www.allrecipes.com
Made with vanilla-infused vodka and chocolate liqueur - this is the smoothest, tastiest martini I know.
www.allrecipes.com
Grilled za'atar-marinated chicken tenders are served over a romaine salad chock-full of crunchy veggies and drizzled in lemon-tahini dressing.
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Tom Waits loves Singapore Slings. That was good enough for me to respect this drink... until I made it using specific brands of pineapple juice and grenadine...
www.foodnetwork.com
Get Herby Greens and Goat Cheese Frittata Recipe from Food Network
www.chowhound.com
This lentil recipe served with goat cheese crostini combines French lentils with tomatoes, fennel, and frisée.