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cooking.nytimes.com
Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine It is simply an emulsification â egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper Think of it as a loose mayonnaise, requiring only plenty of whisking and a careful hand with the heat to master
Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine It is simply an emulsification â egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper Think of it as a loose mayonnaise, requiring only plenty of whisking and a careful hand with the heat to master
www.simplyrecipes.com
Simple and healthy, Beet and Avocado salad, sprinkled with pistachios and drizzled with a citrusy vinaigrette!
Simple and healthy, Beet and Avocado salad, sprinkled with pistachios and drizzled with a citrusy vinaigrette!
Ingredients:
beets, avocado, mixed green, pistachios, shallot, rice vinegar, lemon juice, orange juice, lemon, orange, olive oil
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Get Roasted Green Chile Hollandaise Recipe from Food Network
Get Roasted Green Chile Hollandaise Recipe from Food Network
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Get Sugar Cookies Recipe from Food Network
Get Sugar Cookies Recipe from Food Network
Ingredients:
butter, sugar, vanilla bean, egg, flour, ginger, cinnamon, pasteurized egg, confectioners sugar, lemon juice
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Get Sunday Meat Sauce with Orecchiette Recipe from Food Network
Get Sunday Meat Sauce with Orecchiette Recipe from Food Network
Ingredients:
bread, milk, beef, pork, egg, parmesan cheese, cloves, parsley, olive oil, bone, italian sausage, onion, plum tomatoes, tomato paste, bay leaves, orecchiette
www.allrecipes.com
Don't worry! It's not really eagle! This is an easy elbow macaroni salad that my Aunt makes. Everybody LOVES it!
Don't worry! It's not really eagle! This is an easy elbow macaroni salad that my Aunt makes. Everybody LOVES it!
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Get Potato Salad Recipe from Food Network
Get Potato Salad Recipe from Food Network
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Get Potato Salad Recipe from Food Network
Get Potato Salad Recipe from Food Network
www.allrecipes.com
This is a popular salad from Northern China that's gaining popularity in the United States. Toss in peanuts, shrimp, or tofu for some protein.
This is a popular salad from Northern China that's gaining popularity in the United States. Toss in peanuts, shrimp, or tofu for some protein.
www.allrecipes.com
This is a quick and easy version made with puff pastry instead of strudel dough. Serve warm with vanilla ice cream.
This is a quick and easy version made with puff pastry instead of strudel dough. Serve warm with vanilla ice cream.
cooking.nytimes.com
This is a classic bacon and egg quiche in the Alsatian manner (cheese or stewed onions are sometimes added, though not traditional) It is baked in a nine-and-a-half-inch fluted French tart pan, the sort with the removable bottom The resulting quiche, as opposed to those baked in a deeper pie pan, stands only one inch high, and their relatively short baking time ensures a creamy, unctuous texture.
This is a classic bacon and egg quiche in the Alsatian manner (cheese or stewed onions are sometimes added, though not traditional) It is baked in a nine-and-a-half-inch fluted French tart pan, the sort with the removable bottom The resulting quiche, as opposed to those baked in a deeper pie pan, stands only one inch high, and their relatively short baking time ensures a creamy, unctuous texture.
www.allrecipes.com
This sweet potato breakfast casserole is brunch at its best: sage-seasoned eggs thickened with coconut milk, draped over onion and sausages.
This sweet potato breakfast casserole is brunch at its best: sage-seasoned eggs thickened with coconut milk, draped over onion and sausages.
Ingredients:
coconut oil, sweet potatoes, breakfast sausage, sweet onion, eggs, coconut milk, sage, salt, black pepper, garlic powder