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cooking.nytimes.com
This recipe is by Julia Reed and takes 5 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 5 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sour cream, buttermilk, mayonnaise, parmesan cheese, basil, chives, parsley, cider vinegar, sugar, garlic, worcestershire sauce, salt, white pepper
www.allrecipes.com
Perfect proportions and interesting ingredients create a great dressing. Corn syrup and pectin are the real surprises, but this blended vinegar and oil dressing with lots of herbs, is sensational.
Perfect proportions and interesting ingredients create a great dressing. Corn syrup and pectin are the real surprises, but this blended vinegar and oil dressing with lots of herbs, is sensational.
Ingredients:
white wine vinegar, water, vegetable oil, corn syrup, romano cheese, pectin, salt, lemon juice, garlic, parsley, red pepper flakes, oregano
www.allrecipes.com
This creamy dressing goes well with salads.
This creamy dressing goes well with salads.
www.allrecipes.com
This recipe for Thousand Island Dressing is anything but usual, and is perfect for your next Reuben sandwich or grilled bratwurst.
This recipe for Thousand Island Dressing is anything but usual, and is perfect for your next Reuben sandwich or grilled bratwurst.
Ingredients:
mayonnaise, ketchup, pickle relish, horseradish, garlic, chili powder, mustard seed, black pepper, celery seed, eggs
www.allrecipes.com
A creamy comfort food dressing made with mayonnaise, sour cream, vinegar, brown sugar and honey.
A creamy comfort food dressing made with mayonnaise, sour cream, vinegar, brown sugar and honey.
Ingredients:
mayonnaise, sour cream, red wine vinegar, brown sugar, honey, worcestershire sauce, white pepper, salt
www.allrecipes.com
I love this tangy, sweet salad dressing! Great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.
I love this tangy, sweet salad dressing! Great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.
www.allrecipes.com
Make your own Thousand Island dressing that is perfect for fish, reubens, or salad that the whole family will love.
Make your own Thousand Island dressing that is perfect for fish, reubens, or salad that the whole family will love.
Ingredients:
mayonnaise, chili sauce, pickle relish, egg, onion, garlic, lemon juice, sugar, worcestershire sauce, black pepper
www.allrecipes.com
The biggest secret about poppy seed dressing is that it is absolutely smashing on fruit. This creamy dressing has just the right proportion of sugar, vinegar and poppy seeds.
The biggest secret about poppy seed dressing is that it is absolutely smashing on fruit. This creamy dressing has just the right proportion of sugar, vinegar and poppy seeds.
www.allrecipes.com
Oyster dressing, made with the traditional ingredients of bread crumbs, celery, onion, and butter, is a staple for many Thanksgiving tables.
Oyster dressing, made with the traditional ingredients of bread crumbs, celery, onion, and butter, is a staple for many Thanksgiving tables.
www.allrecipes.com
Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato and red onion.
Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato and red onion.
Ingredients:
blue cheese, mayonnaise, sour cream, lemon juice, hot pepper sauce, worcestershire sauce, parsley, honey, black pepper, salt
www.allrecipes.com
If your partial to French dressing, then you 'll love this version. Everything pops into the blender, is whirled and pureed, and then chilled. Makes three delectable cups of dressing.
If your partial to French dressing, then you 'll love this version. Everything pops into the blender, is whirled and pureed, and then chilled. Makes three delectable cups of dressing.
Ingredients:
ketchup, sugar, white wine vinegar, vegetable oil, onion, paprika, worcestershire sauce
www.chowhound.com
Yogurt gives tanginess to this refreshing version of a classic.
Yogurt gives tanginess to this refreshing version of a classic.