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Moist banana bread has a little extra kick, thanks to ginger added to the batter, makes for a tasty way to start the day.
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This is an incredible bread. Its moistness comes from the addition of an unusual ingredient: coconut milk! Originally submitted to ThanksgivingRecipe.com.
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You can get a moist chocolate cake with applesauce, sweetened condensed milk, and buttermilk baking mix using this recipe.
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Zucchini and yellow squash are baked into a bubbling, cheesy casserole for a crowd-pleasing side dish.
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Peanut butter-flavored biscotti dipped in chocolate are perfect for having with coffee.
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Pistachios add a delicious and flavorful crunch to these lemony slices of zucchini bread.
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A Jamaican cake loaded with fresh ginger and baked in a 9 inch Bundt pan.
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We love chocolate chip cookies at our house, and these are especially good!! I use a 1 inch scoop to form the cookies.
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Pears and blueberries stud this tempting crumb-topped snack cake. Serve big slices with softly whipped cream and additional blueberries.
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Quick and easy to make, oh so fruity, and very yummy!!
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Apples, nuts and cinnamon make these bars delicious. They hardly last a day at my house!
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Just dump all ingredients into a bowl, and there you have it...cake!