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Get Chocolate Toffee Recipe from Food Network
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Holiday gift-giving is a breeze with this quick and easy recipe for cashew brittle.
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Make the caramel and popcorn on your stovetop, then bake it slowly in a warm oven until crisp. Store in airtight containers--if there is any left!
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Layers are made with confectioners' sugar and corn syrup topped with melted caramels and peanuts, then chilled, cut into bars and dipped in milk chocolate.
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Get "Miss" Mickey's Peanut Butter Balls Recipe from Food Network
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These scrumptious little cuties taste great decorated with icing or just left plain. For a darker, spicier cookie, use molasses instead of corn syrup.
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This rolled fondant recipe uses shortening and confectioner's sugar for a buttercream flavor with the appearance of traditional fondant.
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This soft, yummy caramel corn will disappear before your eyes! Great for the holidays, parties, or gifts. I promise, this easy recipe won't let you down!
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Popcorn is treated to a double coating of crunchy caramel and milk chocolate in this oven baked treat.
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A great big crust that holds up very well to a large ice cream pie. Top with favorite ice cream and lots of gooey toppings.
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This recipe is super simple to make, yet will make all the nibblers think that you spent long hours slaving over it.
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Get Pate a Choux Centerpiece Recipe from Food Network