Search Results (17,060 found)
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Your new favorite way to eat a taco.
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Leftover corned beef brisket is a perfect addition to a spicy green chili and cheese quesadilla for two.
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Fish fillets (tilapia, cod, or crappie) are coated in a spiced beer batter, fried, and served in warm flour tortillas with shredded cabbage, salsa, and a cilantro cream sauce.
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A hearty breakfast dish that includes hashbrowns, cheese, ham and diced green chilies rolled into flour tortillas. A new favorite for your next brunch or office get together that can be made in advance and reheated easily the next day.
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Pineapple cream cheese and ham pinwheels are always a crowd-pleaser and a quick and easy lunch or appetizer.
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Practice makes perfect corn tortillas out of this simple 3-ingredient recipe that's super quick to learn using any equipment you have on hand.
Ingredients: masa harina, salt, tap water
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These tortillas stuffed with scrambled eggs, beans, and salsa are great anytime! Can be enjoyed cold as well, so they're perfect to pack for the kids' lunches (or to bring yourself). Very fast and nutritious!
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A different way to start your day. Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. Serve with salsa on the side.
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This spelt flour version of challah is kneaded in a bread machine, and topped with your choice of toppings.
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Get Chorizo Quesadillas Recipe from Food Network
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Get Mediterranean Shrimp Wraps Recipe from Food Network
www.simplyrecipes.com
Making Homemade Corn Tortillas from scratch is EASY! They taste better than anything you can buy at the store.
Ingredients: masa harina, water