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This recipe is by William Norwich. Tell us what you think of it at The New York Times - Dining - Food.
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Get Blood Orange Margarita Recipe from Food Network
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When octopus is slowly simmered, it becomes delicate and tender. Tossed in a salad with potatoes and green beans, then dressed with garlic and parsley, it makes for a very lovely and satisfying dish.
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This is a lovely cake for special occasions. A lovely blend.
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Learn to make a Tequila Sunrise cocktail, using sliver tequila, fresh orange juice, and grenadine. Our simple instructions include a photo to guide you to mastery...
Ingredients: tequila, orange juice, grenadine
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This awesome marinade for chicken, chicken wings or flank steak has a taste of Mexico with a hint of Texas. It's definitely a must for the grill!
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Get Cucumber Pineapple Tequila Cooler Recipe from Food Network
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Get Tequila Lime Chicken Recipe from Food Network
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This wonderful lettuce salad has a kick. Serve with chicken on top for an entree, or use it as a great side one its own.
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We're frying to get our hands on these.
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Get Queso con Tequila Recipe from Food Network
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Get Camarones al Tequila Recipe from Food Network