Search Results (388 found)
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Grandma's own! Adjust the milk to the thickness you like. Works with bacon, too. Serve hot over freshly baked biscuits!
Ingredients: pork sausage, flour, milk
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My mother learned how to make this while we lived in Nashville many years ago, and it is now a family favorite. Good old-fashioned sausage gravy. It's her most requested recipe from family and friends alike. Serve over biscuits or toast.
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A big sauceboat filled with rich, flavorful turkey gravy studded with mushrooms is everyone's favorite. This one cooks low and slow to maximize the savory goodness.
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Try this one on for size if you love mushrooms. Venison steaks are simmered in onion mushroom gravy. This is my husband's favorite (and we eat game at least 3 nights a week). Now THIS is good eatin'!
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A quick and easy gravy made with beef bouillon, flour, onion and butter. Serve over mashed potatoes, if desired.
Ingredients: water, beef bouillon, flour, onion, butter
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A flavorful turkey gravy is quick to make, and it uses the all-important pan drippings for flavor.
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Thick and creamy pork sausage gravy with fresh sage, thyme and red pepper flakes for a little kick.
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Get Simple Roast Chicken with Gravy Recipe from Food Network
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If your pantry is stocked with canned cream of mushroom soup, beef gravy and Marsala wine, tasty gravy is always just minutes away.
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This Southern sawmill gravy is vegetarian because it's made without sausage, and it's flavored with rubbed sage and fresh black pepper.
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This classic turkey giblet gravy is a rich and smooth addition to the holiday table that will have all your family and friends asking for the recipe.
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Brighten up your meatloaf with this tomato-free meatloaf recipe that features a spicy kick!