Search Results (3,224 found)
www.allrecipes.com
Apple juice and apple cider blend with Everclear® and a stick of cinnamon in this yummy apple pie cocktail, perfect for gift giving.
Apple juice and apple cider blend with Everclear® and a stick of cinnamon in this yummy apple pie cocktail, perfect for gift giving.
www.allrecipes.com
Easy to make ahead, especially for guests who always love this salad. Granny Smith apple marinated in balsamic vinaigrette salad dressing, bleu cheese, pecans, and bacon all tossed over romaine.
Easy to make ahead, especially for guests who always love this salad. Granny Smith apple marinated in balsamic vinaigrette salad dressing, bleu cheese, pecans, and bacon all tossed over romaine.
www.delish.com
You NEED apple pie in a bread bowl.
You NEED apple pie in a bread bowl.
www.chowhound.com
A classic grape jelly recipe.
A classic grape jelly recipe.
www.chowhound.com
A green apple granité great on its own or with a slice of apple tart.
A green apple granité great on its own or with a slice of apple tart.
www.foodnetwork.com
Get Oatmeal Waffles with Allspiced Apple Butter Recipe from Food Network
Get Oatmeal Waffles with Allspiced Apple Butter Recipe from Food Network
Ingredients:
buttermilk, orange juice, rolled oats, egg, brown sugar, flour, whole wheat flour, baking soda, salt, butter, apples, cinnamon, allspice
www.allrecipes.com
Spiced rum and caramel topping bring new life to apple cider, making this the perfect nightcap for those chilly fall evenings.
Spiced rum and caramel topping bring new life to apple cider, making this the perfect nightcap for those chilly fall evenings.
www.chowhound.com
Simultaneously whimsical and earthy, this Parsnip Crisp with Apple-Parsnip Mousse and Apple Caramel, adapted from chef Dan Hunter of Brae, is wholly delightful...
Simultaneously whimsical and earthy, this Parsnip Crisp with Apple-Parsnip Mousse and Apple Caramel, adapted from chef Dan Hunter of Brae, is wholly delightful...
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Warm, boozy cider with honey, lemon, and a cinnamon stick.
Warm, boozy cider with honey, lemon, and a cinnamon stick.
www.allrecipes.com
Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed.
Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed.