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These simple boiled potatoes with parsley are the perfect complement to bratwurst with mustard. Master Butcher Uli also serves Lengenberg's Boiled Potatoes with his Onion Bacon Sauce and Apple Red Cabbage.
These simple boiled potatoes with parsley are the perfect complement to bratwurst with mustard. Master Butcher Uli also serves Lengenberg's Boiled Potatoes with his Onion Bacon Sauce and Apple Red Cabbage.
www.allrecipes.com
These are so good, you'll want to run out in the middle of the night and buy up all the red and Yukon gold potatoes at the market. This dynamic duo and the mayonnaise/mustard/sour cream dressing, make all the difference. Serves six.
These are so good, you'll want to run out in the middle of the night and buy up all the red and Yukon gold potatoes at the market. This dynamic duo and the mayonnaise/mustard/sour cream dressing, make all the difference. Serves six.
Ingredients:
potatoes, yukon gold, butter, mayonnaise, mustard, sour cream, celery, red onion, pickles, green bell pepper
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Just as they should be: creamy and buttery.
Just as they should be: creamy and buttery.
cooking.nytimes.com
This recipe is by Joan Nathan and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joan Nathan and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Cheesy Smashed Potatoes Recipe from Food Network
Get Cheesy Smashed Potatoes Recipe from Food Network
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The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy.
The secret to making these potatoes extra-flavorful is cooking them in chicken broth. They're mashed until perfectly smooth and creamy, with just the right amount of butter and cream to make a savory side everyone will enjoy.
www.simplyrecipes.com
Vertical slicing and an extra-long roast in the oven make these potatoes both beautiful and delicious. Look at all those crispy edges!
Vertical slicing and an extra-long roast in the oven make these potatoes both beautiful and delicious. Look at all those crispy edges!
www.allrecipes.com
Chicken and potatoes bake in butter with 24 cloves of garlic and a little maple syrup at the end for sweetness. Don't worry, the garlic cooks down to a mellow, soft texture that's perfect to spread over the buttery chicken.
Chicken and potatoes bake in butter with 24 cloves of garlic and a little maple syrup at the end for sweetness. Don't worry, the garlic cooks down to a mellow, soft texture that's perfect to spread over the buttery chicken.
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Get Scalloped Potatoes Recipe from Food Network
Get Scalloped Potatoes Recipe from Food Network
cooking.nytimes.com
This simple combination tastes so good to me, it hardly needs embellishment The butter is optional If you miss old-fashioned buttery mashed potatoes, let this be a stand-in.
This simple combination tastes so good to me, it hardly needs embellishment The butter is optional If you miss old-fashioned buttery mashed potatoes, let this be a stand-in.
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Get Creamy Mashed Potatoes with Crispy Brown Onions Recipe from Food Network
Get Creamy Mashed Potatoes with Crispy Brown Onions Recipe from Food Network
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Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network
Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network