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This is a simple, elegant appetizer that is sure to impress!
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A sweet and creamy carrot salad made just 5 ingredients has a pretty color and the flavors of coconut and raisins. All you do is mix it up, chill it, and serve it.
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This is an easy recipe for maple syrup-flavored walnut pralines requiring minimal preparation and cooking.
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A delicious change from regular potato salad. Sweet potatoes are tossed with raisins and walnuts in a sweet creamy dressing. An excellent fall side dish.
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This light and airy pineapple and pistachio pudding dessert is sure to be a crowd pleaser. No one needs to know how easy it is to whip up.
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Add orange and walnut to a holiday staple to give it a pop of the unexpected.
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Scott Conant liked the bitterness of the broccoli rabe in this earthy pesto, made with garlic, toasted walnuts, and grated salty pecorino cheese. The pesto would also work well on a wider noodle, he added, like the ribbon-shaped trenette.
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A simple concordance of butter, sugar, walnuts and chocolate yields a rich, indulgent toffee. For best results, use a candy thermometer during the boiling stage, and use a lightly oiled wooden spoon if you want to spread out the mixture to cool.
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I hope this will be of help to all those cookie lovers out there who can't consume flour.
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Get Waldorf Slaw Recipe from Food Network
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Little mini appetizer tarts have a combination of savory, salty, and sweet flavors of blue cheese, caramelized onions, and pears.
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Olive and parsley pesto is a refreshing addition to pasta, omelets, or sandwiches and is quick and easy to prepare.