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This recipe uses roasted poblano chiles. They are fairly spicy and very flavorful.
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Get Smoked Jerk Chicken Wings with Honey-Tamarind Dipping Sauce Recipe from Food Network
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Chile, salsa and easily melted processed cheese are blended into this smooth hot tortilla chip dip that's always a favorite.
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A basic recipe for “white sauce.”
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Chef John serves mini ravioli in a creamy sauce flavored with tangy Gorgonzola and Parmesan for a quick gourmet dish. It's topped with diced apple and toasted walnuts.
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Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
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Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
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Bottled Italian salad dressing is dolled up with a bit of cumin and pepper sauce. Then it 's mixed into cooked strips of beef, red onion, kidney beans, and corn. Even better when tossed with salad greens and lots of shredded cheese.
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This spicy baked dip tastes just like hot chicken wings, but without the mess. It is very addicting, and is perfect for football and tailgating season. Serve with tortilla chips. I take this whenever I have to bring a dish and am always asked for the recipe.
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These burgers are delicious and very big! A perfect blend of spices give these big burgers a spicy kick!
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Turkey bacon, cauliflower, green pepper and Cheddar cheese make this a crowd-pleasing soup, and it's so easily prepared in a Instant Pot®!
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Try this Bourbon-spiked alternative to buttery hot sauce for your next Buffalo chicken wrap for a sweet and spicy sandwich!