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Country-fried cube steaks dredged in a spicy flour coating are pan-fried, then gently simmered in rich onion gravy until tender.
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This surprisingly simple chicken dish is served with a flavorful chipotle and green onion gravy.
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Get Pork Chops with Beer and Bacon Gravy Recipe from Food Network
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Get Creamy Grits with Tomato Gravy and Greens Recipe from Food Network
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Get Turkey Bolognese with Voodles Recipe from Food Network
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These turkey burgers have plenty of flavor and spice, making this recipe definite winner! Very moist and full of flavor.
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Get Kale-Turkey Rice Bowl Recipe from Food Network
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A classic deep-fried turkey with Southern rub recipe.
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Meatiness from portobello mushrooms gives turkey a boost of flavor.
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Get Herb-Roasted Turkey Breast Recipe from Food Network
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A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table.
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This is great for turkey leftovers. Simple, quick and flavorful. This is a good one for substitutions too. I've used white wine in place of lemon, sour cream in place of yogurt, chicken in place of turkey and Indian naan in place of the pita. Enjoy!