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The magic in the simple egg salad is a splash of steak sauce.
The magic in the simple egg salad is a splash of steak sauce.
Ingredients:
eggs, mayonnaise, dijon mustard, pickle relish, steak sauce, paprika, dill weed, cayenne pepper
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
Ingredients:
vegetable oil, soy sauce, lemon juice, worcestershire sauce, mustard, black pepper, cloves, meat
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Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill!
Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill!
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This is a creamy concoction of escarole and beans. It's rich, and it's divine! It's also best served with a warm crusty Italian bread.
This is a creamy concoction of escarole and beans. It's rich, and it's divine! It's also best served with a warm crusty Italian bread.
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This leek pie is super rich and creamy with Gruyere cheese and cream. Great as a starter or with a salad as a main dish.
This leek pie is super rich and creamy with Gruyere cheese and cream. Great as a starter or with a salad as a main dish.
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Tomato, cucumber, and onion in a simple red wine vinegar and olive oil dressing is a quick and easy salad.
Tomato, cucumber, and onion in a simple red wine vinegar and olive oil dressing is a quick and easy salad.
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A creamy Gorgonzola cheese sauce is tossed with angel hair pasta in this simple and divine recipe.
A creamy Gorgonzola cheese sauce is tossed with angel hair pasta in this simple and divine recipe.
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A classic truffled fingerling smashed potato recipe.
A classic truffled fingerling smashed potato recipe.
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Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
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Harissa, cumin, and smoked paprika fill these deviled eggs with enough spice and flavor to fire up any party.
Harissa, cumin, and smoked paprika fill these deviled eggs with enough spice and flavor to fire up any party.
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Hearty beef burritos smothered with cheese are wrapped in aluminum foil and set aflame inside milk cartons in this made-for-camping recipe.
Hearty beef burritos smothered with cheese are wrapped in aluminum foil and set aflame inside milk cartons in this made-for-camping recipe.
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Classic cabbage and carrot coleslaw.
Classic cabbage and carrot coleslaw.
Ingredients:
sugar, salt, pepper, milk, mayonnaise, buttermilk, white vinegar, lemon juice, cabbage, carrots