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I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.' So if you want to enjoy shrimp cakes in their most pure form, give this recipe a try.
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Get 3-Cheese Macaroni and Cheese Recipe from Food Network
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You get all the flavors of your favorite jalapeno poppers in these spicy, panko-breaded pan-fried cheese balls served with sour cream and chives.
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The fork-free way to eat chicken parm.
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This recipe is by Melissa Clark and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Mac Daddy Mac n' Cheese Recipe from Food Network
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Get Cheesy Rice Ball Fritters Recipe from Food Network
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Get Thai Red Curry Mac 'n' Cheese Recipe from Food Network
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Get Lemon Parmesan Risotto Balls Recipe from Food Network
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Get Broccoli and Orzo Casserole Recipe from Food Network
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It takes a little work, but this succulent chicken Kiev with homemade parsley butter is well worth the effort.
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Seasonings are folded into thinly pounded pork tenderloin to produce tender layers of flavor in Chef John's recipe for next-level pan-fried pork cutlets.