Search Results (11,595 found)
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This version of chili is more Shanghai than Southwest Serve it with rice, Mexican black beans mixed with some Chinese fermented black beans and Chinese fried noodles.
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Get Lobster Roll with Yuzu Cashew Dipping Sauce Recipe from Food Network
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A delicious and simple whole chicken recipe for the slow cooker that is simmered in a zesty sauce combination of balsamic vinegar, soy sauce, and lemon juice, with honey, garlic, and sesame and olive oils. Delicious served over jasmine rice!
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Herb-rubbed roasted pork loin with a sweet, tangy glaze.
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This recipe from the Florida Keys is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice.
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The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.
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Get Teriyaki Beef Stick and Sticky Rice Recipe from Food Network
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This flavorful mock tuna salad is made with tempeh soy protein and soy mayonnaise, a real vegetarian treat. Serve it as a salad filling or on fresh greens.
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A paleo recipe for tuna burgers has just a few simple ingredients.
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Get Tuna Burgers with Carrot-Ginger Sauce Recipe from Food Network
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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A simple Chinese dish. The wine and ginger gives the dish its fragrant smell. Best served with warm rice.