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Thinly sliced onions are slowly caramelized and simmered with chicken broth and red wine in this delicious onion gravy. Serve it with your favorite bangers and mash recipe.
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Baby back ribs are basted with a sweet and pungent sauce made from maple syrup, brown sugar, Worcestershire, mustard, ketchup and vinegar.
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This pulled pork recipe for the slow cooker uses prepared barbeque sauce and ketchup.
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Meatless lasagna with cottage cheese, mozzarella, Cheddar and Parmesan.
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This is a delicious pasta dish that is very easy to make. I like to use spiral noodles, but this recipe can be made with any shaped pasta. Serve with a salad and warm bread if desired.
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This popular appetizer features oven-baked chicken wings smothered with a traditional, home-made sauce of ketchup, Worcestershire, brown sugar and mustard.
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Cabbage, ground beef, spaghetti sauce, and rice are simmered in the slow cooker in this hassle-free version of stuffed cabbage rolls.
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A sweet, tangy, butter-free frosting.
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The magic in the simple egg salad is a splash of steak sauce.
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These little ham and Swiss cheese sandwiches will disappear in a flash!
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Smoky bacon and peas make this dish a classic restaurant favorite.
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