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www.allrecipes.com
Rhubarb-flavored sugar syrup is easy to make and a terrific way to add intriguing flavor to summer martinis and Cosmopolitans, or any favorite mixed drink.
Rhubarb-flavored sugar syrup is easy to make and a terrific way to add intriguing flavor to summer martinis and Cosmopolitans, or any favorite mixed drink.
www.allrecipes.com
Capeta, which means devil in Portugese, is a creamy Brazilian vodka-based cocktail with honey, cinnamon, cocoa powder, and guarana powder.
Capeta, which means devil in Portugese, is a creamy Brazilian vodka-based cocktail with honey, cinnamon, cocoa powder, and guarana powder.
www.foodnetwork.com
Get Pink Grapefruit Cocktail Recipe from Food Network
Get Pink Grapefruit Cocktail Recipe from Food Network
www.foodnetwork.com
Get Chocolate Volcano Lava Cake Cocktail Recipe from Food Network
Get Chocolate Volcano Lava Cake Cocktail Recipe from Food Network
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This refreshing cucumber basil smash recalls pre-freezer days, when crushed ice was the easiest option for making cocktails.
This refreshing cucumber basil smash recalls pre-freezer days, when crushed ice was the easiest option for making cocktails.
www.delish.com
This martini takes sour to a whole new level; bold flavors with a big taste.
This martini takes sour to a whole new level; bold flavors with a big taste.