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These peanut butter cookies are vegan, gluten-free, and have no added sugar for a healthy dessert the whole family will love.
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Chewy and fragrant, you won't even notice it's sugar free!
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Cottage cheese replaces the typical cream cheese in these tasty cookies.
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This crusty, no-knead cinnamon-raisin bread can be made with just a few pantry items and will make your house smell like a bakery!
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I love banana empanadas and I wanted to see if I could make them. This is what I came up with and I wanted to share. They're pocket pies. You can make them with other fresh fruits (peaches, apples, apricots, pears, etc.) or with canned fruit filling. The good thing about bananas is that you don't have to add any sugar and the empanadas still taste great.
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This recipe if from the l930's. My Grandmother gave it to my Mother and she gave it to me. Now I am a grandmother and passed it down to my kids. It's really good. You don't have to dirty your mixer for this one, just a big bowl.
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This was my mother's, it has sugar, but no eggs, no butter and no milk. It's from the Depression-era.
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This is a spice type cake. It is from the depression era or war time rationing.
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A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes.
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Brussels sprouts are pan-fried with a honey-soy sauce glaze and smokey bacon for a savory-sweet side dish.
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Get Dutch Apple Pancakes Recipe from Food Network
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It's the dressing that makes the creamy part--it's made with sour cream, mayonnaise, vinegar, and Dijon mustard.