Search Results (4,353 found)
www.delish.com
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
This delicious version of the Cosmopolitan brings a bit of Paris right into your home. Very chic!
Ingredients:
cocktails, alcohol, soups, chocolate, citrus, grand marnier, sour mix, cranberry juice, lime juice, splash grenadine, champagne, cappuccino, strawberry
www.delish.com
"Watermelon juice has such a mild flavor that most thickeners would overpower its taste," says chef Jamie Bissonnette of Coppa in Boston. "But xanthan allows me to turn it into a soup."
"Watermelon juice has such a mild flavor that most thickeners would overpower its taste," says chef Jamie Bissonnette of Coppa in Boston. "But xanthan allows me to turn it into a soup."
www.allrecipes.com
Tomatillos are a colorful addition to everyone's favorite Mexican-inspired dip.
Tomatillos are a colorful addition to everyone's favorite Mexican-inspired dip.
Ingredients:
avocados, tomatillos, red onion, plum tomato, lime juice, red pepper flakes, hot pepper sauce
cooking.nytimes.com
This recipe came to The Times from Fanny Singer, the daughter of Alice Waters, the chef and food activist It’s inspired by Ms Singer’s favorite street food
This recipe came to The Times from Fanny Singer, the daughter of Alice Waters, the chef and food activist It’s inspired by Ms Singer’s favorite street food
Ingredients:
scallops, halibut, lime juice, serrano, shallots, cilantro leaves, olive oil, butter lettuce, grapefruits, avocados
www.foodnetwork.com
Get Roasted Corn with Chili Lime Butter Recipe from Food Network
Get Roasted Corn with Chili Lime Butter Recipe from Food Network
www.chowhound.com
marinaded the chicken overnight if you want the chicken to have allot of taste.
marinaded the chicken overnight if you want the chicken to have allot of taste.
www.allrecipes.com
This moist apple dapple cake soaked with a rich caramel sauce and drizzled with a lime-flavored glaze is an over-the-top dessert for a crowd.
This moist apple dapple cake soaked with a rich caramel sauce and drizzled with a lime-flavored glaze is an over-the-top dessert for a crowd.
cooking.nytimes.com
This tart, refreshing salad was originally proposed as a pairing for asado negro, a Venezuelan holiday roast beef that is simmered in dark caramel However, go ahead and pair this with any hearty main course and you’ll enjoy a wonderfully balanced meal.
This tart, refreshing salad was originally proposed as a pairing for asado negro, a Venezuelan holiday roast beef that is simmered in dark caramel However, go ahead and pair this with any hearty main course and you’ll enjoy a wonderfully balanced meal.
www.foodnetwork.com
Get St. Patrick's Day Lime Poke Cake Recipe from Food Network
Get St. Patrick's Day Lime Poke Cake Recipe from Food Network
Ingredients:
butter, flour, baking powder, baking soda, salt, buttermilk, vanilla, sugar, eggs, gelatin, heavy cream
www.chowhound.com
When your standby Dijon-and-vinegar dressing gets old.
When your standby Dijon-and-vinegar dressing gets old.
www.chowhound.com
Pretty easy to do. Still, creates a distinct taste that is better than the instant microwave chicken.
Pretty easy to do. Still, creates a distinct taste that is better than the instant microwave chicken.
Ingredients:
chicken breast, pepper
www.allrecipes.com
Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce.
Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce.
Ingredients:
cloves, red onion, limes, jalapeno chile, thyme leaves, cilantro leaves, corn oil, honey, flank steak